We have come a long way custom eating babies! The cake pictures in this blog post are from my nephew's birthday (2014) . I baked Darren a four tier cake with alternating layers of raspberry and chocolate with a raspberry buttercream and chocolate ganache frosting. This cake looked wonderful and had a great taste. My nephew does not have Celiac Disease or any custom eating needs. Eating a gluten free cake on his birthday was a sign of support and dedication to ensuring that I am healthy and able to fully participate in events.
Custom eating is so much easier when you have a strong support system. I dedicated my victory of being 13th years gluten free, I also salute my family and friends for being support warriors and forward thinkers. I would not be where I am today without my support system.
Luv you all!!